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Seeds of Change: Battling Baltimore's Food Deserts
University of Baltimore Magazine
Fall 2015
Access to affordable and nutritious food may be just a mirage for the 23.5 million Americans who live in what the U.S. Department of Agriculture calls “food deserts”—typically low-income areas that do not have easy access to grocery stores. Urban residents living in these neighborhoods often rely on fast-food joints and corner convenience stores for their meals, a practice that ultimately links food deserts to health issues such as obesity, diabetes and heart disease.
Fall 2015
Access to affordable and nutritious food may be just a mirage for the 23.5 million Americans who live in what the U.S. Department of Agriculture calls “food deserts”—typically low-income areas that do not have easy access to grocery stores. Urban residents living in these neighborhoods often rely on fast-food joints and corner convenience stores for their meals, a practice that ultimately links food deserts to health issues such as obesity, diabetes and heart disease.
Alicia Wilson
VP Community Affairs, Sagamore Development
Your voice is valuable, and maybe even more valuable when you are the “only” or the youngest demographic in a room.
VP Community Affairs, Sagamore Development
Your voice is valuable, and maybe even more valuable when you are the “only” or the youngest demographic in a room.
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Ice Cube is taking a detour--into family films
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Press Releases
My press releases are more than just announcements. Each release is tailored to fit the personality and tone of your business or organization, and tell local media, stakeholders, and customers about your achievements and events.
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